We celebrated Chinese New Year by getting together in the kitchen and making our very own 'Fake-Away'.  The pupils all participated in this activity, and together we made egg fried rice, chicken chow melin, chicken curry, chicken in black bean sauce and pancake rolls. We used chopsticks to eat which was really tricky.  Kelson, however, persevered and ate it all without being tempted to pick up a fork! 

The pupils (and staff!) really enjoyed eating what they had made.  It was delicious.